Ma Tih Su

Good Chen’s signature pastry Ma Tih Su, also known as Fragrant Pastry; a traditional Chinese delicacy since 1949. The layering crust is crispy and the filling is creamy and soft.The best choice to share with your beloved family members. We ensure that every piece is freshly made and packed.

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Ma Tih Su

Authentic delicious Malaysian pastry, a sweet sticky filling made from malt and shallots, which is covered by a flaky baked crust and garnished with sesame seeds on the surface.


Wheat flour, maltose, glucose syrup, sugar vegetable oil (palm olien), sesame, salt, shallots.

Storage Condition

Store in a cool dry place away from direct sunlight & high temperature.

Edible Method

For optimum freshness, please consume after open. Pre-heat the oven to 190°C, place the biscuit and bake for 2-3 minutes. It is ready to serve in purpose of getting more fragrant and original crispy taste.

Net Weight

40g x 8 packs = 320g

*Produced in a factory where cereals containing gluten, milk products, eggs, soybeans, tree nuts and nut products are also handled.

Shipping & Payment

Delivery Options


Payment Options

  • Online Banking / FPX via MOLPay
  • Credit Card via MOLPay

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