Musang King Durian Snow Ball
The outer skin is Japanese-style mochi skin, the colour is natural in milky white. The outer skin is resistant to freezing and not crack. The snowball filling is processed by Malaysian famous Musang King Durian. After cooking the filling and high temperature sterilization, it is stored frozen immediately. The frozen durian is processed to produce a smooth and delicate taste like ice cream, which is chewy when putting in the mouth and is welcome by public.
Durian paste, glucose syrup, water, creamer, tapioca starch, glutinous rice flour, corn starch, potato starch, sugar, vegetable oil (palm olein), permitted colouring (beta carotene).
Keep -18°C frozen storage.
Defrost 5 minutes and ready to eat.
25g x 6pcs = 150g
Allergic Advice: This product contains durian and gluten.
Allergen Information: This product manufactured in a facility that also processes products containing peanuts, tree nuts, milk and sesame.